4 in a pack Wahaha Yogurt
It is a dairy drink that is made by fermenting skim milk with Lactobacillus paracasei Shirota. This particular strain of bacteria and the subsequent fermentation process are unique to Wahaha or Yakult Honsha from Asia. This one-of-a-kind drink is sweet and sour with a complex aroma and flavor reminiscent of yogurt and citrus. It is a fat-free probiotic drink that promotes intestinal health. It's fantastic neat or mixed with craft cocktails.